概要

This guide, Setting Science-Based Targets in the Seafood Sector: Best Practices to Date, is a collection of best practices, common challenges, solutions and experiences from the seafood sector to support companies on this journey.⁶ As the seafood sector works towards a low carbon and sustainable future, collective action across geographies and supply chains will be key to reaching these goals. The upcoming SBTi Forest, Land and Agriculture methodology will provide a model for businesses in food, agriculture and forest sectors to set Science-Based Targets