Certification and communities: alternatives for regulating the environmental and social impacts of shrimp farming - Evidensia

Certification and communities: alternatives for regulating the environmental and social impacts of shrimp farming

实证研究

期刊文章

发表 2024年12月22日 by World Development. 作者： Vandergeest, P.

Show related research focus

研究重点

Sustainability Approaches:

自愿性可持续标准

Sustainability Tools:

全球水产养殖联盟（BAP）最佳水产养殖实践认证

Sustainability Issues:

土著人民和当地社区的权利

Outcomes of Interest:

自由、事先和知情同意

Specific Themes:

Sectors:

鱼类 - 水产养殖

Products:

虾（水产养殖）

Sustainable Development Goals:

可持续发展目标12：永续供求

可持续发展目标16：机构正义

Region/Country:

Geographies:

Countries:

概要

The paper compares two contrasting regimes for regulating shrimp farming - one based on certification procedures and the other based on principles of community resources management.

Summary by Evidensia Team

Certification and communities: alternatives for regulating the environmental and social impacts of shrimp farming

实证研究

期刊文章

发表 2024年12月22日 by World Development. 作者： Vandergeest, P.

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