Fair Trade coffee and human rights in Guatemala

实证研究
期刊文章

发表 2024年9月19日 by Springer. 作者: Lyon, S.

概要

This study assesses how fair trade certifications translate consumer behaviour into the promotion of human rights in producer countries, such as Guatemala. Based on an ethnographic research of an indigenous community the study explores how the fair trade system requires producers to be democratic, transparent and accountable.

研究详情

Fair Trade coffee and human rights in Guatemala

实证研究
期刊文章

发表 2024年9月19日 by Springer. 作者: Lyon, S.

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